✨ Delicious and healthy Oatmeal Cake with No Sugar and No White Flour! 🥕🍎 Made with simple, wholesome ingredients like oats, carrots, apples, nuts, and dried fruit, this cake turns out soft, flavorful, and super satisfying — perfect for breakfast or as a guilt‑free dessert. 🍴 In this video you’ll learn: how to prepare the batter with oat flakes and oat flour; the best natural substitutes for sugar; the secret to a light and tasty frosting without extra calories. 🔥 This cake is so good, you can enjoy it every day — even on a diet! Ingredients: 1 cup (100g) whole oat flakes. 3/4 cup (100g) oat flour (or almond flour, whole wheat flour). 1 tsp ground cinnamon. 3/4 cup (180 ml) hot milk. 2 small or 1 large carrot (~150g). 2 small or 1 large apple (~150g). 3 eggs. A pinch of salt. Sweetener to taste. 3 tbsp butter or olive oil. Dried plums. Walnuts. 1/2 tbsp baking powder. 4 tbsp oat flakes. 1 tsp ground cinnamon. Walnuts. 1 tbsp honey. Bake in a preheated oven at 180°C (350°F) for 1 hour. Frosting: 2/3 cup (160 ml) milk. Sugar free white chocolate. 1 tbsp cornstarch. Almond flakes. 💬 Like, comment, and subscribe for more healthy baking ideas! #Süße_Backwaren #Recipe #oatmealcake #sugarfree #healthyrecipe #healthyeating #dessert